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Farming around the world. by Louise Lee Floethe

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Published by Scribner in New York .
Written in English

Subjects:

  • Agriculture -- Juvenile literature.,
  • Agriculture.,
  • Farms.

Book details:

About the Edition

Describes the major farming activity of countries around the world, such as harvesting pineapples in Hawaii, herding sheep in Australia, and picking coffee berries in Brazil.

Edition Notes

StatementIllustrated by Richard Floethe.
ContributionsFloethe, Richard, illus.
Classifications
LC ClassificationsPZ10.F445 Fat
The Physical Object
Pagination[40] p.
Number of Pages40
ID Numbers
Open LibraryOL5315151M
LC Control Number72121745

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Get this from a library! Farming around the world. [Louise Lee Floethe; Richard Floethe] -- Describes the major farming activity of countries around the world, such as harvesting pineapples in Hawaii, herding sheep in Australia, and picking coffee berries in Brazil. About the authors This book aims at explaining the nature and strength of the links between the families and their farms looking at their diversity throughout the world. To do so, it documents family farming diversity by using the sustainable rural livelihood (SRL) framework exploring their ability to adapt and transform to changing environments. Co-written by a network of researchers, this book deepens scientific knowledge on family farming around the world, and at the same time it contributes to test and improve a methodological framework adapted to analyse and of observe rural dynamics. The One-Straw Revolution by Masanobu Fukuoka | New York Review Books Call it “Zen and the Art of Farming” or a “Little Green Book” Masanobu Fukuoka’s manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system .

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